Monday, August 2, 2010

Food as Medicine Class

Pear Soup

In the Food as Medicine class at the Lakeview Whole foods, there was a professor from the Pacific College of Oriental Medicine, Mitchell Harris. He seemed to be giving mostly an introduction to "hay foods can actually heal you" to the class. I would think it's unusual but however considering the mass population of people who really don't think foods actually can heal, it's understandable. This is a guy who I'd love to pick his brain for all kinds of information. So in the class he made some Poached Pear Soup (the picture above) which was very good. The broth makes an excellent tea which